The amazing brewmasters of Beyond the Pale have partnered with the legendary hot sauce wizards at Meow That’s Hot in support of their local food bank to create a delicious new chilli sauce.
Fuzz on Fire uses juice from the grapefruits zested for the well renowned Pink Fuzz wheat beer, combining it with jalapeños, as well as hints of garlic and strawberry to make this perfect mixture of tart, sweet, and heat.
This sauce goes great with ribs, wings, tacos, and more with the proceeds from each bottle going to support the Dalhousie Food Cupboard’s efforts to provide emergency food support to those in need.
Thank you for supporting our efforts to help those in need.
Sold a 150ml glass bottle.
Ingredients: Grapefruit, wine vinegar, jalapeno, sweet potato, strawberry, garlic, salt.