Beyond the Pale - No Good Deed - Black Currant

Spring is sneaking in, and so is trouble. We’ve taken our No Good Deed Gose and dunked it in a pile of blackcurrants. Creating some instant purple mischief.

It's tart, juicy, slightly salty, and fizzing like it just heard a secret. This light-bodied, kettle-sour is ready to slap your taste buds awake. Perfect for long spring bike rides, shovelling that final bit of snow, or any moment you want a little berry-powered chaos in your life.